CHERYL, PLEASE, I’M SORRY. YOU KNOW I DIDN’T MEAN IT. JUST LET ME IN AND WE CAN TALK ABOUT THIS.
CHERYL, HONEY. COME ON. I LOVE YOU. YOU’RE BEING UNREASONABLE.
THIS IS A SILLY ARGUMENT, FOR WHICH I’VE APOLOGIZED, AND THE LONGER I’M OUT HERE THE HIGHER THE RISK I’M DEVOURED BY AN INSECTIVOROUS PREDATOR.
SERIOUSLY, CHERYL, IT’S GETTING DARK. YOU’VE MADE YOUR POINT.
Gorgeous center pieces from and event I did the other day. Was going to get flowers for my place just to brighten it up a bit, went to work, and the client was nice enough to let us have them! ( i love flowers. makes for a warm home). love it when The Lord does that kind of stuff. It just shows that he knows he desires of your heart and delights in giving them to his kids (incidentally, they’re all my favorite types in one place. So happy about it) .And no this is not an ad for trader Joe’s white basaltic vinegar. Even though it could be.
Well, if you need a morning work out, there you go. If you need to escape your apartment because the building is on fire or about to collapse, well, you’re just gonna die. Unless you packed a parachute or parasail. then you might just live. you just might.Source: hiromitsu
IT SEEMS NO ONE CAN HELP ME NOW.
I’M IN TOO DEEP, THERE’S NO WAY OUT.
THIS TIME I HAVE REALLY LED MYSELF ASTRAY.
RUNAWAY TRAIN, NEVER GOING BACK!
WRONG WAY ON A ONE WAY TRA-A-ACK!
SEEMS LIKE I SHOULD BE GETTING SOMEWHERE,
SOMEHOW I’M NEITHER HERE NOR THERE!
Hahahaha!!! I can’t even.Source: animalstalkinginallcaps
Lunch. A variation on sugar freak astoria’s black eyed pea salad. The contents originally were only the peas over a bed of red peppers, green onions and parsley topped with their vinegarette. I just added some red onions, yellow and green peppers, and red potatoes. I basically made it a soup(used mushroom broth cut with veggie broth) and put it over a large collard green leaf. I also tore up more collard greens leaves to add more volume for the salad. and also because i love them. You can actually roll it up and make a burrito for the no carb, no dairy (add avacado as a sub. thanks jenn demarco!!) gluten free or vegan folk, Or eat as is. Sprinkled some chia seeds over them (no more than a tbsp. you will regret it). Season with whatever is in the cupboard. cumin, curry, sage, ground mustard, paprika, whatever. its a nice, quick and easy lunch to put together and also serves as a base(ie you can pulse it in the food processor or blender and make veggie burger patties.) for other things. great for on the go folks. Ok hungry. Eating now. Seriously. Lunch cannot happen fast enough.
Seriously, for anybody looking for a wedding/reception place, this is definitely the place. Even has public transportation (m4). Not bad at all! (I’m advertising and I don’t even work for the place. Lol! The park service should give me a cut! I’m sure they have enough in their advertising budget ;oP (at The New Leaf Café)